Chef/Owner Paresh Thakkar opened the restaurant in September of 2011. Located at 144 Mitton St. S. He had previously worked at Paddy Flaherty’s, Fanshawe College, Lola’s Lo... - more
Indian cooking is considered one of the most diverse cuisines in the world. With the traditional use of varied spices and ingredients, Indian food is not always instantly recognizable as Indian bec... - more