Friday, October 19, 2018

Specials for today are...Freestyle feature: sweet tea brined fried chicken sandwich on a dill pickle bun w/ buffalo Front St. Heat mayo, lettuce/cabbage & sliced pickles..$12 incl taxSoup: Moroccan carrot & chickpeaSalad: romaine w/ cucumbers, red onions, carrots and croutons in a creamy garlic dressing, topped w/ fetaDips: posted separately

Posted at 10:10 AM